Beets don’t stir up nearly the same level excitement as other seasonal produce. I mean, how jazzed are you when tomatoes show up at the market? Or fresh corn on the cob? Or strawberries?! I get it though – the earthy flavor is a hard sell for some. The preparation isn’t the easiest either. They need to be peeled and can stain everything in sight. And maybe you just can’t get over the canned beets your parents gave you as a kid (traumatic, I know).